Indulge in the rich and creamy goodness of a caramel Frappuccino from Starbucks, but without breaking the bank by using this copycat recipe to make it right at home.
Get ready to savor the luxurious taste of Starbucks right at home with this Copycat Caramel Frappuccino recipe! It's a delightful blend of chilled coffee, creamy milk, and the sweet allure of caramel—indulgence just got a whole lot more convenient.
What Is a Frappuccino?
Frappuccino is a blended coffee drink that is a trademark of Starbucks. It is made using ice, coffee, and flavored syrups, and has a flavor and texture that falls somewhere between a milkshake and an iced coffee. The word “Frappuccino” comes from the French “lait frappé,” meaning “chilled milk,” and the Italian “cappuccino,” a coffee drink made with steamed milk.
Caramel Frappuccino Ingredients
To make a copycat Starbucks caramel Frappuccino, you only need five ingredients:
- IceIce is the base of this caramel Frappuccino recipe. Crushed ice is best but cubed ice will work too.
- Brewed Coffee: It is crucial to use strong, completely cooled coffee to prevent ice from melting.
- MilkLow-fat milk: When combined with ice, it creates a texture that is irresistible – the perfect blend of creamy and icy.
- Caramel Sauce: If you want to add an extra touch, try drizzling caramel sauce inside the glass before pouring in the Frappuccino.
- Sugar Sweeten: This recipe calls for three tablespoons of white sugar, but you can adjust the amount to suit your taste for two drinks.
How to Make a Caramel Frappuccino
This 5-ingredient recipe is incredibly easy to make! Seriously, just blend all of the ingredients and you’re ready to enjoy.
I don't think you'll be surprised at all if I say that this drink is a real carbohydrate bomb and has nothing to do with healthy eating. Even if you're looking to gain weight and want to increase your calorie intake for that purpose, I would recommend healthier options: complex carbohydrates, healthy fats. But here we see only a huge amount of sugar combined with milk, and all your body will get from regularly consuming such a frappuccino is constant insulin spikes, the risk of diabetes, cellular aging, fat accumulation (not only subcutaneous, but also visceral), excess weight, sagging and dry skin (and this is not even a complete list of possible consequences). That's why I recommend being cautious with such coffee and not forgetting about a mindful approach to your diet.
1 Blend ice, coffee, milk, caramel sauce, and sugar in a blender until smooth.
2 Divide the contents equally into two 16-ounce glasses.
Calories: 271
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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For an extra layer of flavor, try drizzling caramel sauce inside the glass before pouring in the Frappuccino. This small step adds a delightful touch and enhances the caramel goodness in every sip. Feel free to experiment with the sweetness level by adjusting the sugar to your liking. Enjoy your homemade Starbucks experience without the extra cost!
